- Basic - Old labels stuck to food containers after cleaning.
- Basic - Reach-in freezer gasket torn/in disrepair. On cook line
- Basic - Soiled reach-in cooler gaskets. Drink cooler at front counter
- Basic - Stored food not covered in walk-in freezer. Opened box of beef
- Intermediate - Black/green mold-like substance in the interior of the ice machine. On panel
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2/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean utensils or equipment stored near/with soiled equipment or rack. Soiled u-shaped pipe stored with clean dishes. Greasy amber food pan on clean dish rack **Corrected On-Site**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Blue tongs in freezer by fry area **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Salad make table
- Basic - Storage of maintenance equipment in areas that may result in cross contamination. Cleaning brushes stored on clean dish rack **Corrected On-Site**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm dining room, below 10ppm in kitchen **Corrected On-Site**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Cook: gloves on, put on hot mitts, removed mitts, put on new gloves over old, no wash or glove change occurred.
- Intermediate - Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. Soft serve and frozen drink heads
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8/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in dry storage area. One container of fry oil
- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. Reach in at front counter
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3/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/23/2012 | Routine - Food | Call Back - Complied |
- Equipment and utensils not properly air-dried.
- Critical - No conspicuously located thermometer in holding unit. drink cooler at front counter
- No plan review submitted and renovations in progress.
- Observed employee with no hair restraint.
- Observed old labels stuck to food containers after cleaning.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical - Vacuum breaker mising at hose bibb. mop sink. needed after splitter, before red hose
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8/17/2012 | Routine - Food | Warning Issued |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.EXTERIORS OF COOKS LINE EQUIPMENTS need to be wiped down.
- Observed gaskets with slimy/mold-like build-up.WALKIN COOLER.
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1/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - CURRENT Hotel and Restaurant license not properly displayed EXPIRED LICENSE DISPLAYED please find current license and replace.
- Critical - Hand wash sink lacking proper hand drying provisions.SEVERAL HAVE NO TOWELS .
- No copy of latest inspection report.
- Observed DUST PANS full of debris NOT EMPTIED in between uses.
- Observed dusty ceiling tiles and/or air conditioning vent covers.ABOVE SANDWICH MAKE STATION areas.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.SANDWICH MAKER . Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.SANDWICH STATION FOUND SLICED HAM ,NOT TIME MARKED AT 54f. Corrected On Site.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.HAM SLICES in sandwich preparation area.NOT TIME MARKED. Corrected On Site.
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8/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/4/2011 | Routine - Food | Admin. Complaint Callback Complied |
- No Violations Were Observed
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3/9/2011 | Routine - Food | Emergency Order Callback Complied |
- Critical - Hand wash sink lacking proper hand drying provisions.UNIT NOT WORKING automatic kind (CHECK BATTERIES) LADIES ROOM ALSO.
- Critical - Observed 16 dead roaches on premises ,near office door,near front counter and in sandwich preparation areas.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface INTERIORS OF ICEE cabinet unit.EXCESSIVE SODA DRINK SYRUP .
- Observed clean utensils/equipment stored in dirty containers ,near tomato slicer area.
- Observed dusty ceiling tiles and/or air conditioning vent covers. ABOVE preparation areas KITCHEN .
- Critical - Observed handwash sink used for purposes other than handwashing.USED as dump sink in COFFEE MAKE area near brewing unit.
- Observed holes in ceiling near CO2 TANK.
- Observed nonfood-contact equipment in poor repair LEGS for tomato slicer.
- Critical - Observed roach activity as evidenced by 23 live roaches found in several areas of establishment .8 LIVE ROACHES found in front counter condiment areas and behind salad cooler, 3 LIVE ROACHES were found in kitchen areas behind drink station and shake machine.9 LIVE ROACHES were found in KITCHEN AREA SANDWICH PREPARATION unit.3 LIVE ROACHES found in preparation area WALLS.
- Critical - Observed torn packages/bags of food exposing the contents to contamination.OPEN BAG of egg patties in WALKIN FREEZER .
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris.TOMATO SLICER area table ,bottom wall.
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3/8/2011 | Routine - Food | Emergency order recommended |
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. front counter reachin cooler
- Equipment and utensils not properly air-dried. Corrected On Site.
- Drain cover(s) missing. not on drain, mop sink Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. mop sink splitter where green hose is attached Repeat Violation.
- Lights missing the proper shield, sleeve coatings or covers. walk-in cooler
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1/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands, dumping ice into hand wash sink.
- Critical. Observed soiled reach-in cooler gaskets, small unit near triple sink.
- Critical. Observed buildup of stains in the interior of ice machine.
- Critical. Observed buildup of sticky residue on soda dispensing nozzles splash plates. Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb, mop sink.
- Critical. No waste receptacle provided at handwash lavatory with disposable towels.
- Observed grease accumulated under cooking equipment.
- Observed walk in ceiling soiled with accumulated dust and mildew.
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4/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets, front under counter unit.
- Critical. Observed buildup of stain around shake dispensing nozzle.
- Observed sticky residue build-up on nonfood-contact surface, soda splash plates.
- Drain cover(s) off, mop sink.
- Observed food accumulated under cooking equipment.
- Observed attached equipment soiled with accumulated grease, walk in fan guards.
- Observed ceiling tiles and/or air conditioning vent covers stained with mildew.
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10/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/13/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 1/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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