Burger King, 5610 N Gall Blvd, Zephyrhills, FL - Restaurant inspection findings and violations



Business Info

Name: BURGER KING
Type: Permanent Food Service
Address: 5610 N Gall Blvd, Zephyrhills, FL 33541
License #: 6101096
Total inspections: 18
Last inspection: 09/15/2014

Ratings Summary

Based on 1 vote

Overall Rating:
*
1.0
Ratings in categories:
Food:
n/a
n/a
Service:
*
1.0
Price:
n/a
n/a
Ambience:
n/a
n/a
Cleanliness:
n/a
n/a

Restaurant representatives - add corrected or new information about Burger King, 5610 N Gall Blvd, Zephyrhills, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of grease on nonfood-contact surface. Sides of fryers
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Freezer walkin
  • Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. In back by storage area
  • Basic - Cove molding at floor/wall juncture broken/missing. By hand sink near ice machine
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Drying rack
  • Basic - Hood filter missing from automatic fire suppression/exhaust system.
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Sugar container
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Salad cooler
  • High Priority - Live flies in kitchen. 2
09/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation.
  • Basic - Walk-in cooler gasket torn/in disrepair.
  • Basic - Water leaking from faucet/faucet handle. Hand wash sink dripping
5/15/2014Complaint FullInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Floor area(s) covered with standing water. By side hand sink
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation.
  • Basic - Standing water in handwash sink/ handwash sink draining very slowly.
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • Basic - Wall tiles missing by the back door
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
12/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Sugar container in dry storage
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Exterior door has a gap at the threshold that opens to the outside.
  • Basic - Floor area(s) covered with standing water. **Corrected On-Site**
  • Basic - Walk-in cooler/walk-in freezer floor soiled. **Corrected On-Site**
  • Basic - Wall tile missing.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
  • Observed electrical wiring in disrepair. For reporting purposes only. By hand wash sink near ice machine outlet has a hole in wall
8/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor area(s) covered with standing water.
  • Basic - Light shield damaged/in disrepair. By back exit hallway
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Wall tile missing at mop sink
2/12/2013Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Critical - Observed buildup of slime in the interior of ice machine. beverage station
  • Critical - Observed food stored on floor. oil container
  • Observed gaskets/seals on cold holding unit in poor repair. front reachin cooler
  • Observed hole in wall. behind handwash sink
  • Observed leaking faucet at handwash sink .
  • Critical - Observed live flies in kitchen.
  • Observed single-service articles stored without protection from contamination. french fry trays in dry storage room
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
  • Wet wiping cloth not stored in sanitizing solution between uses.
10/3/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. back of equipment
  • Critical - Observed food stored on floor. walkin freezer
  • Critical - Observed live flies in kitchen. 2
  • Observed old labels stuck to food containers after cleaning. silver shake container
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
  • Critical - Observed soil residue in storage containers.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. back door
6/11/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing and insulation on on prep area floor Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. due to ceiling problems
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Observed floor area(s) covered with standing water. Corrected On Site.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
  • Critical - Observed soil residue in storage containers.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation.
  • Wet wiping cloth not stored in sanitizing solution between uses.
10/4/2011Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Lights missing the proper shield, sleeve coatings or covers. walkin cooler
  • Observed attached equipment soiled with accumulated dust. fan in dish area
  • Observed moldy ceiling tiles and/or air conditioning vent covers. by walkin cooler
  • Critical - Observed toxic item improperly stored. Corrected On Site.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. back door and customer door
8/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
  • Observed old labels stuck to food containers after cleaning. plastic lids
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
6/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for purpose other than washing hands.
  • Observed employee with no hair restraint.
  • Observed nonfood-grade containers used for food storage. walkin cooler
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed attached equipment soiled with accumulated dust. dining room fan
  • Critical. Observed unlabeled spray bottle.
12/15/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Critical. Observed live flies in kitchen.
  • Observed wall tile missing at mop sink
  • Light not functioning. back door/ walkin cooler area
8/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed food stored on floor. walkin freezer
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.
  • Observed single-service items stored on floor. dry storage
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Observed wall in disrepair. tiles missing by hand wash sink
  • Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
4/16/2010Complaint FullInspection Completed - No Further Action
  • Observed employee with ineffective hair restraint.
  • Observed residue build-up on nonfood-contact surface.
  • Equipment and utensils not properly air-dried.
  • Observed single-service articles stored without protection from contamination.
  • Drain cover(s) off drain at ice machine
  • Observed food debris accumulated on kitchen floor. behind equipment
  • Observed wall in disrepair.tiles missing fRom wall near kitchen door
  • Critical. Portable fire extinguisher blocked/not easily accessible. For reporting purposes only. near ice machine, blocked with boxes. Corrected On Site.
3/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface.
  • Critical. Observed live flies in kitchen.
  • Observed hole in wall.
  • Wall not smooth and easily cleanable. wall tiles missing
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
10/27/2009Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Observed walk-in cooler gasket torn/in disrepair.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed open dumpster lid.
  • Critical. Observed live flies in kitchen.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Observed floor area(s) covered with standing water. Corrected On Site.
  • Critical. Observed toxic item improperly stored. Corrected On Site.
7/2/2009Complaint FullInspection Completed - No Further Action
No report available. 3/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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1 User Review:

ed trinque

Added on Sep 17, 2014 3:18 PM
Visited on Sep 17, 2014 1:16 PM
Food:
n/a
Service:
*
Price:
n/a
Ambience:
n/a
Cleanliness:
n/a
went there other day waited 15 min for order crew seemed confused went today though drive thru ordered 2 chicken sand. 2 fries again sevice sucked after waiting again i drove off with out food they was,nt busy just confused again i will not go back there again .
Would you recommend BURGER KING to others? No
BURGER KING respresentatives - respond and add information

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