- Basic - Open dumpster lid. Manager had employee close dumpster. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On top of prep table. Manager had employee remove wiping cloth from top of prep table and place in Sanitizing bucket. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By office. Manager had employee place new roll in hand towel dispenser. **Corrected On-Site**
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11/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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07/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. In sugar out front by to go window.
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. By prep area.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. By to go window.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. No chlorine in bucket by to go window. **Corrected On-Site**
- High Priority - Dented/rusted cans present. Corrected on site pulled of shelf for manager credit. 2 corn in stock room. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Potentially hazardous (time/temperature control for safety) food left at room temperature to cool. Coleslaw for the past hour, corrective action: Manager stated that Cole Slaw was prepared with in the last hour. Must be discarded with in the remaining 3 hours.
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3/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable.FLOOR TILE GROUT MISSING
- Basic - Open dumpster lid.
- Basic - Stored food not covered in walk-in cooler.
- Basic - Wall in disrepair.
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9/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable.TILE GROUT MISSING. WATER ACCUMULATION
- Basic - Food stored in dry storage area not covered.Opened bag of flour
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3/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling in disrepair.stains above soda dispenser
- Basic - Floor area(s) covered with standing water.
- Basic - Floor tiles cracked, broken or in disrepair.near doorway
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
- Basic - Open dumpster lid.
- Basic - Water leaking from faucet/faucet handle. 3cs
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1/8/2013 | Complaint Full | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Exit signs not properly illuminated. For reporting purposes only.BACK DOOR
- Floors not maintained smooth and durable.ICE BUILDUP FREEZER FLOORS
- Floors not maintained smooth and durable.TILE GROUT MISSING
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.WALKIN FAN GRATES
- Observed ceiling in disrepair.STAINS DINING AREA
- Observed grease accumulated on kitchen floor.AROUND FRYER
- Observed leaking pipe at plumbing fixture.DRAIN TO 3cs
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9/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. less than 50 ppm.
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12/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. takeout containers - dry storage area .
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed open dumpster lid.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm . Corrected On Site.
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3/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/26/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. see # 4. This violation must be corrected by : 7/26/10.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reachin cooler at 52-54 degrees F. relocate PHF to other cold holding equipment . service call advised . This violation must be corrected by : 7/26/10.
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7/23/2010 | Routine - Food | Warning Issued |
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. kitchen .
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3/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice. drivethru .
- Critical. Observed toxic item improperly stored. bleach/cleaners stored directly above bag in box sodas.
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10/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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